Let’s make 5 different types of cookies with different shape and taste

Here we are going to tell you different types of cookies that are easy to make. So we bring some homemade cookies to taste at home for the holiday season. It is best to make as much homemade food as possible because nowadays it is hard to find healthy and quality foods.


1. Chocolate Chip Cookies

Materials required

  1. 1/2 cup of white sugar
  2. 3/4 cup of brown sugar
  3. A pinch of salt
  4. 1/2 cup of butter
  5. 1 egg
  6. 1 teaspoon of vanilla
  7. 1 cup of flour
  8. 1/2 teaspoon of baking soda
  9. 1/2 cup of chocolate chips or sliced ​​dark chocolate
  • Mix in white sugar, brown sugar, salt and butter. Add the egg and whisk until creamy. Add the vanilla to the whipped cream.
  • Mix the baking soda into the flour and add it to the creamy mixture.
  • Make the dough and finally add the chocolate chips and stir again.
  • Put a baking paper on a tray and place dough in little balls and place them in a cookie shape. Or keep the dough thin and cut it using a cookie cutter.
  • Bake for 12-15 minutes at 180 ° C

2. Snickerdoodle Cookies

Materials required

  1. 1 cup of butter
  2. 2 teaspoons of vanilla
  3. 1 cup of sugar
  4. Brown sugar 1/3 cup
  5. 2 eggs
  6. 3 cups of flour
  7. 1 teaspoon of cinnamon powder
  8. 2 tbsp of cream of tartar
  9. 2 teaspoons of baking soda
  10. Mix 2 tablespoons of sugar and stir in some cinnamon powder
  • Whisk together the butter and vanilla. Add 1 cup of white sugar and 1 brown sugar to this. Now add the eggs and mix well.
  • Add cream of tartar, cinnamon powder, salt and baking soda to the flour. Then mix it with cookie mixture.
  • Keep the dough in the fridge for half an hour.
  • Now make the balls from the cookie dough, mix them in the stir-fried sugar and cinnamon powder, cut into cookie shape and bake for 10 minutes at 190 ° C.

3. Oats cookies

Materials required

  1. 100 grams of oats, blended into pieces
  2. 100 grams of sugar
  3. 100 grams of melted butter
  4. 2 tablespoons of milk powder
  5. 30 grams of brown sugar
  6. Salt
  7. 1 teaspoon of baking soda
  • Add all of these together and make a non sticky dough.
  • Put it in the fridge for 10 minutes. Now make a small ball, thin it out, put it on a buttered tray and bake at 180° C for 10 minutes.

4. Brownie Fudge Cookies

Materials required

  1. 1 1/2 cups of brown sugar
  2. 2 eggs
  3. 1/2 cup of melted butter
  4. 1/2 cup of melted cooking chocolate
  5. 1 teaspoon of vanilla
  6. 1 cup of flour
  7. 1 teaspoon of baking soda
  8. A pinch of salt
  9. Chocolate Chips (Dark / White)
  • Add the brown sugar to the butter and stir until the sugar melts. Add the eggs and stir to combine.
  • When the egg mix is ​​done, add the melted chocolate and vanilla.
  • Add salt and baking soda to flour. Add it to the egg mix, mix well and finally add the chocolate chips.
  • Now keep this in the fridge for 15 minutes.
  • Place the mixture on a baking tray in cookie shape with a little butter and bake at 180° C for 15 minutes.

5. Oreo & Cream Cheese Cookies

Materials required

  1. 1 cup of cream cheese
  2. 1/2 cup of butter
  3. 3/4 cup of sugar
  4. 1 cup of flour
  5. 1 piece of oreo cups
  • Stir the cream cheese, butter and sugar. Add the flour and Oreo and mix well.
  • Leave it in the fridge for 15 minutes, place the cookie dough in cookie shape on a buttered tray and bake for 15 minutes at 180 ° C.

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